Le Quai des Saveurs - Hôtel de France
Hôtel de France, 19 Quai Gustave Toudouze, 29570 Camaret-sur-Mer, France
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5 PHOTOS
Practical information
- Location
- Camaret-sur-Mer
- Cooking
- French | Local | Modern | Seafood
- Services
- Accomodation, Terrace
- Style
- With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
32.90 to 48.90
Gault&Millau's review 2026
Gourmet Restaurant
A central position on the quay, ideal for admiring the sea and the ballet of boats. The Hôtel de France has its own table, a charming and cheerfully decorated address, with elements inspired by aquatic life. The focus is obviously on the sea, with a well-stocked menu featuring fish soup, crab mayonnaise, periwinkles, monkfish confit and creamy leek and bacon risotto, lemon zest and clementine foam, grilled lobster with tarragon, filet of beef a la plancha, forêt noire and kouign amann.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier