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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Le Prieuré

74120 MEGÈVE
7 PHOTOS
Chef Richard Fremondiere
Cooking French | Traditional
Price Indicative price per person (excl. drinks)
30 €
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Gault&Millau's review
12.5/20
Gourmet Restaurant What a great idea it was for Emmanuel Renaut to take over this institution at the foot of the church! The five-toque chef, who is so adept at doing everything from haute gastro to popular bistro, is perfectly at ease offering dishes of the moment in their mountain setting, a generous pâté en croûte, reblochon egg rolls or even an addictive tarama, before moving on to chuck steak, carrots and mondeuse or poultry with mushrooms, chocolate coulant with 'Italian' ice cream or baba. Generosity and good humor, a reason for many locals to cross the threshold with a smile on their face. Friendly service and a well-stocked wine cellar.
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Address 116 Place de l'Église
74120 Megève
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Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Richard Fremondiere Manager
Created with Fabric.js 5.2.4 Richard Fremondiere Manager
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Richard Fremondiere Chef
Created with Fabric.js 5.2.4 Richard Fremondiere Chef
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Sébastien Fremondiere Sommelier
Created with Fabric.js 5.2.4 Sébastien Fremondiere Sommelier
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