Le Prieuré

Rating: 12.5
Author: Gault&Millau

116 Place de l'Église, 74120 Megève, France

12.5/20
Gourmet Restaurant

CALL

7 PHOTOS

Location: Megève
Chef: Richard Fremondiere
Cooking: French | Traditional
Style: With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2026

12,5/20

Gourmet Restaurant

A resounding success since Emmanuel Renaut took over the famous restaurant at the foot of the village church; the menu is quite similar to that of Flocons Villages, with a more traditional, inn-like approach, varying the pleasures: œuf meurette, smorrebrod of smoked trout, lake perch, pork chop with charcuterie sauce, Swiss meringue with Mont Blanc chestnut cream. A good menu at €40, a well-varied cellar, with good local, Swiss and Italian wines, fine Burgundies..