Le Porte Pot

Rating: 10
Author: Gault&Millau

75005 PARIS

Selected

5 PHOTOS

Chef: Nicolas Liber
Cooking: Tapas
Services: Delivery Service | Pets allowed | Takeaway | Terrace
Style: Wine Bar | With friends

Budget (€)

Indicative price per person (drinks included)

Gault&Millau's review 2025

Not far from the Sorbonne, a favorite wine bar where friends gather after work, for its fine selections, old-fashioned stone setting like an old cellar, and plates to share, of charcuterie and cheeses. The plates are equally interesting: a classic foie gras mi-cuit, a tuna mi-cuit in a sesame crust, or a well-made house burger. Warm atmosphere.