Le Pontvys

Rating: 11
Author: Gault&Millau

74970 MARIGNIER

11/20
Gourmet Restaurant

6 PHOTOS

Chef: Mickaël Duguet
Services: Access for people with disabilities | Children's Menu | Pets allowed | Private Parking

Budget (€)

Indicative price per person (excl. drinks)

24 to 50

Gault&Millau's review 2025

A large house on the road to Geneva, where you can enjoy a bright, contemporary setting, both on the terrace and indoors. The chef's cuisine is in tune with the times, with appealing fashions and correct technique. The regularly renewed menu includes Andalusian gazpacho with burrata and balsamic cream, hake pavé with bacon, zucchini cream and rice, veal onglet with red wine shallot sauce and creamy polenta, and yellow peach tatin. From €22.