Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

10 PHOTOS
Cooking French | Seafood | Traditional
Services Access for people with disabilities | Pets allowed | Terrace
Price Indicative price per person (excl. drinks)
21 €
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Gault&Millau's review
Selected Less about tradition than modernity, this quayside brasserie is a good place to drop in, with its contemporary cuisine and seafood classics. The menu aims for efficiency, with fairly well-executed dishes such as marinated monkfish liver, mussels and home fries, fish & chips, home-made burgers and cheesecake.
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Address 95 Quai Henri IV
76200 Dieppe
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
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