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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Lénigo

44490 LE CROISIC
11/20
Gourmet Restaurant
Chef Marie-Claude Huyguevelde
Cooking Local | Seafood
Services Children's menu | Pets allowed
Gault&Millau's review
11/20
Gourmet Restaurant The fish soup, scallops and celery purée, monkfish with shellfish in a Kari Gosse shellfish broth and squid ink tagliatelle are just some of the dishes on offer, and the €49 menu, rounded off with "Paris Le Croisic" with salted butter caramel, is a fine choice. To keep things simple and straightforward, the "banc de l'écailler" with crab, spider crab, oysters...
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Plan
Address 11 Quai du Lénigo
44490 Le Croisic
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Marie-Claude Huyguevelde Chef
Created with Fabric.js 5.2.4 Marie-Claude Huyguevelde Chef
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Marie-Claude Huyguevelde Manager
Created with Fabric.js 5.2.4 Marie-Claude Huyguevelde Manager
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Ronald Huygeuelde Sommelier
Created with Fabric.js 5.2.4 Ronald Huygeuelde Sommelier

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