Le 36

Rating: 11
Author: Gault&Millau

13420 GÉMENOS

11/20
Gourmet Restaurant

4 PHOTOS

Cooking: Italian | Pizza
Services: Access for people with disabilities | Delivery Service | Takeaway | Terrace
Style: Casual | With family | With friends

Gault&Millau's review 2025

This pizzeria in the heart of the village, where 3-toque chef Mathias Dandine (La Magdeleine) is a regular, is worth a visit for its warm welcome and the general quality of its cuisine: the choice of pizzas is limited, but impeccable (Neapolitan, mozza ham, spianata piccante) and the daily specials on the short slate are always welcome (garlic supions, arancini, wood-fired gnocchi with porcini mushrooms).