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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le 1928 - Grand Hôtel de Valenciennes

59300 VALENCIENNES
5 PHOTOS
Chef Frédéric Vezilier
Cooking French | Traditional
Services Accomodation | Children's Menu | Disabled access | Pets allowed
Price Indicative price per person (excl. drinks)
20 € to 26 €
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Gault&Millau's review
11/20
Gourmet Restaurant On ne doit jamais négliger les institutions. Cette brasserie emblématique du Grand Hôtel procure un moment entre nostalgie et actualité, avec une carte qui suit son temps (un peu trop) tout en gardant les bons préceptes de la tradition dans la réalisation : tataki de saumon, tarte fine aux champignons, fish and chips, salade César, magret grand veneur et bavette d'angus à la bordelaise… Ducasse Triple à la pression ou verre de vins communs.
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Address 8 Place de la Gare
59300 Valenciennes
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Frédéric Vezilier Chef
Created with Fabric.js 5.2.4 Frédéric Vezilier Chef
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Grand Hôtel de Valenciennes
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