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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

La Tête d'Ail

47290 CANCON
Original Restaurant
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Cooking French | Vegetarian
Services Disabled access | Terrace
Price Indicative price per person (drinks included)
15€
Gault&Millau's review
Original Restaurant Just off the main road that runs through the village on the way to Villeneuve-sur-Lot, you'll find a smart stop-off here, a fine country inn with trendy partitions, combining local produce with more exotic ideas, for a traveler's delight. In a deliberately rustic setting, for authenticity, you can choose from the often-renewed menu: hazelnut-crusted egg, mushroom cream and crunchy vegetables, grilled fillet of sea bream with broad bean cream and preserved lemon, osso buco, smoked pork filet mignon with lime caramel, tapioca soup with pineapple and passion fruit. Good service.
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Plan
Address 2 Place de la Halle
47290 Cancon
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Monday Lunch Dinner
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Thursday Lunch Dinner
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