Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Cooking French | Seafood | Traditional
Services Access disabled | Terrace | To go
Price Indicative price per person (excl. drinks)
20 € to 117 €
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Gault&Millau's review
Selected Right next to the sea and in the heart of the village, this is a seafood restaurant that's all about natural seafood and simple preparations. The famous Audresselles blue lobster takes pride of place (€70 for an 800g animal, which is very reasonable), and the numerous platters and plates on offer satisfy every appetite. Specialties include caudière, lobster couscous and Picardy-style scallops (also served out of season, alas...).
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Address 173 Rue Edouard Quenu
62164 Audresselles
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Monday Lunch Dinner
Tuesday Lunch Dinner
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Thursday Lunch Dinner
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