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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

La Maison du Haut

39230 SAINT-LOTHAIN
Original Restaurant
Chef Sylvie Nicod
Services Pets allowed | Private Parking
Gault&Millau's review
Original Restaurant Lost in nature, not far from Poligny, a place where humans seem less present than wild flowers, and where you can appreciate the charm of this ageless building, which offers bed and board. The recipes are local, simple and effective: Comtoise salad, forest crust, chicken with yellow wine and morels, tarte tatin. Cave du pays.
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Sylvie Nicod Sommelier
Created with Fabric.js 5.2.4 Sylvie Nicod Sommelier
Created with Fabric.js 5.2.4
Sylvie Nicod Chef
Created with Fabric.js 5.2.4 Sylvie Nicod Chef
Created with Fabric.js 5.2.4
Sylvie Nicod Manager
Created with Fabric.js 5.2.4 Sylvie Nicod Manager

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