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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

La Maison de Kerdiès

29630 PLOUGASNOU
1 PHOTOS
Chef Stéphane Guillemin
Cooking French
Services Accomodation | Children's menu | Disabled access | Pets allowed | Private parking lot
Price Indicative price per person (excl. drinks)
27 € to 39 €
Gault&Millau's review
Original Restaurant On the coast north of Morlaix, a slightly elevated house offers its customers a 180° view of the English Channel, which the long bay windows reveal without limit. On the menu, simple Breton dishes that blend perfectly with the panorama, at competitive prices: poached egg, soft artichoke, Roscoff pink onion cream, fish fillet of the moment with bell pepper sauce, low-temperature cooked poultry with apples, a classic kouign-amann.
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Address 5 Route De Perhérel
29630 Plougasnou
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Stéphane Guillemin Chef
Created with Fabric.js 5.2.4 Stéphane Guillemin Chef

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