Access for people with disabilities | Children's Menu | Pets allowed | Takeaway
Style
Casual | With children | With family | With friends
Gault&Millau's review2026
A good pizzeria with a welcoming parquet floor and a lively atmosphere. The catalog is fairly classic, for tourists and locals alike, in line with current trends: arancini tartufo, eggplant parmiggiana, burrata pancetta, tagliatelle smoked salmon spinach ricotta, and around twenty red and white pizzas.