La Croix d'Or

Rating: 11
Author: Gault&Millau

50300 AVRANCHES

11/20
Gourmet Restaurant

10 PHOTOS

Cooking: French | Traditional
Services: Accomodation | Children's Menu | Pets allowed | Private Parking
Style: With family

Budget (€)

Indicative price per person (excl. drinks)

19.90 to 33.50

Gault&Millau's review 2026

A wise hotel restaurant in a setting that's more Norman than natural, beams and brass included. A strong tradition is cultivated, with progressive touches to win over the appetites of tourists and locals alike: fish quenelle with eggplant caviar and langoustine bisque, duck effilochée on brioche bread with a port reduction, as well as octopus tartare and snacked sea bass with artichoke and fennel.