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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

La Clé Toise

71800 LA CLAYETTE
11/20
 Gourmet Restaurant
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3 PHOTOS
Cooking French | Traditional
Services Privatization | Terrace
Price Indicative price per person (excl. drinks)
27 € to 36 €
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Gault&Millau's review
11/20
Gourmet Restaurant A simple, pleasant village restaurant where families and visitors alike are always welcome. The pleasant setting, extended by a terrace, and chef Loïc Farizy's masterful cuisine are based on a terroir well integrated into the menu: pressed chuck and charolais knuckle confit, pistachios and dried apricots, 15h veal shoulder with honey jus, farmhouse fromage blanc for a well-turned-out menu at €36.
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Address 62 Rue Centrale
71800 La Clayette
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Restaurant
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