Casual | On the beach | With family | With friends
Gault&Millau's review2026
The cuisine is sincere, consensual and contemporary, with popular recipes for all, regulars and tourists alike, even a vegetarian plate, so there's no real house identity, even if the preparations are indeed homemade, in a dining-bar atmosphere. Come with friends, drink beers or cocktails and share starters of all kinds, keeping the main courses for insatiable hungers. Friendly staff, interesting draught beers and sea views.
Chef
