La Bergerie

11490 PORTEL-DES-CORBIÈRES
Selected
SHARE
Chef
Jeremy Lefevre
Services
Children's Menu | Private Parking

Gault&Millau's review

Selected In the heart of the Château de Lastours estate, in the Narbonnaise park, this pretty restaurant with its white vaulted ceilings and view of the surrounding countryside is a little southern delight, where you'll have the opportunity to discover local, graphic cuisine. The chef works mainly with regional produce, and for €35 you can try his sweetbread pie with mushrooms and truffle jus, skrei cooked meunière, velouté parmentier with mussels marinière, grilled punta de lomo, pissaladière with Cévennes onions and mustard seed, and a crêpe sucette de la bergerie. Excellent service. Well-equipped cellar.
READ MORE ...
READ LESS ...

MAP

© OpenMapTiles © OpenStreetMap
Address 11490 Portel-des-Corbières
France
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Created with Fabric.js 5.2.4
    Jeremy Lefevre Chef
    Created with Fabric.js 5.2.4 Jeremy Lefevre Chef
  • Created with Fabric.js 5.2.4
    Jeremy Lefevre Manager
    Created with Fabric.js 5.2.4 Jeremy Lefevre Manager
Step into the world of gastronomy
Japan
Japan
https://jp.gaultmillau.com