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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

L'Opportun

75014 PARIS
11/20
 Gourmet Restaurant
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Cooking French | Traditional
Services Privatization | Terrace
Price Indicative price per person (excl. drinks)
25€
Gault&Millau's review
11/20
Gourmet Restaurant The bistro is now run by Morgane Alzerat, Serge's daughter, who serves Lyon-style cuisine as engaging as ever, maintaining the good reputation earned by her father. Le bouchon provides the ambiance and tradition for an authentic moment. On the menu, eggs meurette, veal andouillette, pike quenelle with lobster sauce, tablier de sapeur, saucisson lyonnais pistaché, pavé au poivre, oeufs à la neige, crème anglaise and salted butter caramel, pink pralines.
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Plan
Address 9 Boulevard Edgar Quinet
75014 Paris
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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Pastry Cook
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Sommelier
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