L'Inattendu

Rating: 12.5
Author: Gault&Millau

94440 VILLECRESNES

12.5/20
Gourmet Restaurant

5 PHOTOS

Chef: Emilien Rouable
Cooking: French | Local
Services: Access for people with disabilities | Privatization
Style: Romantic

Budget (€)

Indicative price per person (excl. drinks)

47 to 89

Gault&Millau's review 2025

Solange had shown the way, and this Inattendu, who has taken her place, offers a beautiful new address to the cantonade. Vegetables and fruit come from Ferme Hozabeilles in Mandres-les-Roses, poultry from Ferme du Plateau Briard, and meat from the butcher. A good lunch menu at €45 includes mackerel sushi, pumpkin panna cotta with diced foie gras, herring and onion pickles, tasty and original, veal cooked at a low temperature with potatoes, and a melting apple with caramel and tonka bean ice cream. Julie's efficient service and a warm welcome from the chef's wife. Interesting wine list.