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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

L'Etale

74110 MORZINE
Original Restaurant
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7 PHOTOS
Cooking French | Italian
Services Disabled access | Terrace
Price Indicative price per person (excl. drinks)
35€
Gault&Millau's review
Original Restaurant Since 1977, this large brasserie in the heart of Morzine has been a major meeting point for the local fauna, who gather here with family and friends, generation after generation. The kitchens do a bit of everything, and the dishes are not always regularly prepared, but the simplicity and conviviality of the place make it worth mentioning: onion soup au gratin, filet of trout meunière, poke bowls, tacos, burgers, pad thai, linguine with pesto, filet of beef, hot stone, morel mushroom soufflé crust... Numerous desserts and ice cream sundaes.
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Plan
Address 80 Taille de Mas du Pleney
74110 Morzine
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Monday Lunch Dinner
Tuesday Lunch Dinner
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People
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Chef
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Nearby hotels

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