L'Eden

Rating: 11
Author: Gault&Millau

14510 HOULGATE

11/20
Gourmet Restaurant

2 PHOTOS

Chef: Nicolas Tougard
Services: Access for people with disabilities | Children's Menu | Pets allowed

Budget (€)

Indicative price per person (excl. drinks)

26 to 39

Gault&Millau's review 2025

For the past twenty years, Nicolas Tougard has been striving to maintain Eden's heavenly reputation as a safe, well-preserved and well-mannered place to enjoy a meal. A good example of this is the €39 menu, featuring mackerel à la flamme, Normandy quinoa and beet, hake fillet risotto and bisque, or 24-hour confit beef cheek, Cluizel chocolate mousse and Périgueux cookie. Pleasant setting, warm welcome and service led by Virginie, the chef's wife.