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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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L'Azimut

56470 LA TRINITÉ-SUR-MER
13/20
 Chef's Restaurant
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5 PHOTOS
Chef Rudy Deniaud
Cooking French | Local | Seafood | Traditional
Services Children's menu | Cooking Lesson | Pets are allowed | Private parking
Price Indicative price per person (excl. drinks)
20.5 € to 53 €
Gault&Millau's review
13/20
Chef's Restaurant Since 1965, this opulent manor house on the heights of La Trinité has been an institution, the kind of place where families come together across the generations. Chef Rudy Deniaud rises to the occasion, knowing how to provide the right cuisine for the right occasion. Noble products are obviously on the menu: duck foie gras with gingerbread, panettone-style brioche, lobster in broth with seasonal vegetables, sea bass grilled in beurre blanc, prime rib grilled over an open fire... Impeccable service.
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Address 1b Rue Du Men Du
56470 La Trinité-sur-Mer
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Rudy Deniaud Chef
Created with Fabric.js 5.2.4 Rudy Deniaud Chef
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Véronique Deniaud Sommelier
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