L'Atelier du Jardin

Rating: 11
Author: Gault&Millau

84800 L'ISLE-SUR-LA-SORGUE

11/20
Gourmet Restaurant

Cooking: Local | Provençale | Traditional
Services: Terrace
Style: Casual | With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2026

Tradition and a taste of Provence in this friendly, old-fashioned restaurant, with its consistent quality and charming terrace garden. Try the boudin galabar, cod aïoli, pieds et paquets, but also the bœuf bourguignon, ending with the fontainebleau with chestnut cream. Serve with Ventoux au pichet at €15 per 50 cl.