Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

L'Atelier des Saveurs by Stéphane Garcia

06480 LA COLLE-SUR-LOUP
13.5/20
 Chef's Restaurant
SHARE
© ‎‎
© ‎‎
© ‎‎
8 PHOTOS
Chef Stéphane Garcia
Cooking French | Mediterranean
Services Children's Menu | Cooking lessons | Disabled access | Pets allowed | Takeaway
Price Indicative price per person (excl. drinks)
54€ à 65€
Gault&Millau's review
13.5/20
Chef's Restaurant Chef Stéphane Garcia's enthusiasm is communicated throughout the house, with service and reception leading the way, for a moment of Provençal bliss, with occasional Iberian accents reminiscent of the chef's origins. The weekday menu reflects the seasonal market, with often original and welcome ideas: head pâté and beef tongue with walnuts and Corsican clementine, duo of bass and sea bream cooked Spanish-style, chorizo bell pepper and mussels, truffled poultry supreme cooked at low temperature, creamy polenta and carrot mousse. 39 € for a well-executed menu and a good dessert. Cellar a little too classic, but supported by a few surprises like Brana's irouléguy and txacoli.
READ MORE ...
READ LESS ...
Plan
Address 51 Rue Georges Clemenceau
06480 La Colle-sur-Loup
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Stéphane Garcia Chef
Created with Fabric.js 5.2.4 Stéphane Garcia Chef

Nearby restaurants

Alain Llorca
Open
15.5/20
 Remarkable Restaurant

Alain Llorca

Address 06480 LA COLLE-SUR-LOUP
Chef Alain Llorca
Cooking French | Gastronomic
Budget 79€ à 240€
La Table de Pierre
Open
14/20
 Chef's Restaurant

La Table de Pierre

Address 06570 SAINT-PAUL-DE-VENCE
Chef Maxime Leconte
Cooking French
Budget 100€ à 180€
Le Saint-Paul
Open
13.5/20
 Chef's Restaurant

Le Saint-Paul

Address 06570 SAINT-PAUL-DE-VENCE
Chef Valentin Fouache
Le Tilleul
Open
12/20
 Gourmet Restaurant

Le Tilleul

Address 06570 SAINT-PAUL-DE-VENCE
Budget 32€
Toile Blanche
Open
12/20
 Gourmet Restaurant

Toile Blanche

Address 06570 SAINT-PAUL-DE-VENCE
Chef Nicolas Leroy
Cooking Mediterranean | Seafood
Budget 18€ à 63€
La Vague de Saint Paul
Open
14/20
 Chef's Restaurant

La Vague de Saint Paul

Address 06140 VENCE
Chef Akhara Chay
Budget 35€ à 150€

Nearby hotels

Le Domaine du Mas de Pierre
Open
Exceptional Hotel

Le Domaine du Mas de Pierre

Address 06570 SAINT-PAUL-DE-VENCE
Services Charm, Disabled access, Meeting rooms, On-site catering, Pets allowed, Private Parking
Hôtel du Chalet Mounier
Open
Prestige Hotel

Hôtel du Chalet Mounier

Address 38860 LES DEUX ALPES
Services Charm, Meeting rooms, Minibar, On-site catering, Pets allowed, Private Parking
Restaurant 15/20  
Château Saint-Martin & Spa
Open
Exceptional Hotel

Château Saint-Martin & Spa

Address 06140 VENCE
Services Charm, Disabled access, Meeting rooms, Minibar, On-site catering, Private Parking
Hôtel du Cap-Eden-Roc
Open
Exceptional Hotel

Hôtel du Cap-Eden-Roc

Address 06160 ANTIBES
Services Disabled access, Meeting rooms, Minibar, On-site catering, Private Parking, Restaurant selected by G&M
Restaurant 14.5/20  
Château de la Bégude
Open
Prestige Hotel

Château de la Bégude

Address 06650 OPIO
Services Charm, Golf, Meeting rooms, Minibar, On-site catering, Pets allowed
Restaurant 13/20  
Hôtel Amour
Open
Prestige Hotel

Hôtel Amour

Address 06000 NICE
Services Disabled access, Pets allowed, Swimming pool

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners