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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

L'Ardoise

45000 ORLÉANS
11/20
 Gourmet Restaurant
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7 PHOTOS
Chef Monnier Jérémy
Cooking Traditional
Services Children's menu | Pets allowed
Price Indicative price per person (excl. drinks)
32€ à 42€
Gault&Millau's review
11/20
Gourmet Restaurant Une sympathique table de marché non loin de la gare où l'on pourra découvrir des idées actuelles et plutôt bien faites. Le menu à 32 € est d'un très bon rapport qualité-prix, avec des idées bien dressées, capables de revisiter les classiques, une terrine de cerf aux raisins, pistache et confiture de poire au poivre du Sichuan, une tartelette de sarrasin et confit d'oignon à la moutarde d'Orléans, pickles de chou-fleur et carotte crémeuse, une épaule d'agneau confite, purée de dattes et pommes grenailles, une tarte au chocolat noir, confit de mangue et tuile amande. Menu gastronomique à 42 €.
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Plan
Address 27 Rue de la Bretonnerie
45000 Orléans
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People
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Monnier Jérémy Chef
Created with Fabric.js 5.2.4 Monnier Jérémy Chef
Created with Fabric.js 5.2.4
Monnier Jérémy Manager
Created with Fabric.js 5.2.4 Monnier Jérémy Manager
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Thomas Drugeault Sommelier
Created with Fabric.js 5.2.4 Thomas Drugeault Sommelier

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