Please wait

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Ko-sometsuke. 2K

33120 ARCACHON
13.5/20
Chef's Restaurant
Chef David Khong
Cooking Fusion | Healthy cooking | Japanese | Sushi
Services Disabled access | Takeaway
Price Indicative price per person (excl. drinks)
35€ à 90€
Gault&Millau's review
13.5/20
Chef's Restaurant Originally from Cambodia, the Khong family has not forgotten its roots, defending its traditions and recipes with great strength. Dany and David Khong are at ease, sometimes playing with the flavors of other Asian countries, and proposing plates of anthology: won ton soup, pigeon and truffle egg rolls, "pot-au-phô", Japanese-style veal, quail marinated in the five flavors of Chinese cuisine, the unavoidable dim sum. To finish off, pandan rice cake or homemade mango fritter ice cream.
READ MORE ...
READ LESS ...
Plan
Address 156 Boulevard de la Plage
33120 Arcachon
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Dany Khong Manager
Created with Fabric.js 5.2.4 Dany Khong Manager
Created with Fabric.js 5.2.4
David Khong Chef
Created with Fabric.js 5.2.4 David Khong Chef

Nearby restaurants

Café de la Plage
Open
12/20
Gourmet Restaurant

Café de la Plage

Address 33120 ARCACHON
Chef Olivier Pemerle
Cooking Modern | Seafood
Budget 27€ à 33€
Ville d'Hiver
Open
12/20
Gourmet Restaurant

Ville d'Hiver

Address 33120 ARCACHON
Cooking Traditional
Budget 20€ à 25€
Thierry Renou le Patio
Open
15/20
Remarkable Restaurant

Thierry Renou le Patio

Address 33120 ARCACHON
Chef Thierry Renou
Cooking Signature cuisine
Budget 60€ à 140€
L'Authentic d'Eric Thore
Open
12/20
Gourmet Restaurant

L'Authentic d'Eric Thore

Address 33260 LA TESTE-DE-BUCH
Budget 35€ à 70€
Pinasse Café
Open
12.5/20
Gourmet Restaurant

Pinasse Café

Address 33950 LÈGE-CAP-FERRET
Chef Juberti Maroni
Cooking French | Traditional
Budget 38.5€ à 47€
L'Auberge du Bassin
Open
13.5/20
Chef's Restaurant

L'Auberge du Bassin

Address 33950 LÈGE-CAP-FERRET
Chef Mélanie Serre
Cooking French | Local

Nearby hotels

Hôtel Ville d'Hiver
Open
Prestige Hotel

Hôtel Ville d'Hiver

Address 33120 ARCACHON
Services Pets allowed, Private Parking, Swimming pool
Restaurant 12/20  
Hôtel Côté Sable
Open
Prestige Hotel

Hôtel Côté Sable

Address 33950 LÈGE-CAP-FERRET
Services Disabled access, Meeting rooms, On-site catering, Private Parking, Spa
Hôtel des Pins
Open
Confort Hotel

Hôtel des Pins

Address 33950 LÈGE-CAP-FERRET
Services Pets allowed, Private Parking, Swimming pool
Château Léognan
Open
Exceptional Hotel

Château Léognan

Address 33850 LÉOGNAN
Services Private Parking, Restaurant selected by G&M, Spa
Restaurant 13/20  
Château Le Pape
Open
Out of ranking

Château Le Pape

Address 33850 LÉOGNAN
Services Bed & Breakfast, On-site catering, Swimming pool
Hôtel Les Sources de Caudalie
Open
Exceptional Hotel

Hôtel Les Sources de Caudalie

Address 33650 MARTILLAC
Services Charm, Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Restaurant 11.5/20  

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners