Hostellerie d'Aussois

21140 SEMUR-EN-AUXOIS
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4 PHOTOS
Cooking
French
Services
Access for people with disabilities | Garden | Pets allowed | Terrace
Style
With family | With friends
Price Indicative price per person (excl. drinks)
24 € to 27 €

Gault&Millau's review

Selected On the other side of the Armançon, this grand 3* hotel is a well-deserved break in the heart of the Auxois region, where, after poolside revelry, you can satiate yourself at Patrice le Bayon's table. In a modern, hushed setting, the chef takes you on a journey to the heart of Burgundy, with a few deviations to the south, such as salmon carpaccio with two lemons, roast cod with pistou, lamb mouse confit with rosemary, a fine fillet of beef with shallot confit in red wine, or a crème brûlée with Madagascar vanilla. Fair prices and efficient service.
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Address Route de Saulieu
21140 Semur-en-Auxois
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Monday Lunch Dinner
Tuesday Lunch Dinner
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