Grand’Place Café

62170 MONTREUIL-SUR-MER
12/20
 Gourmet Restaurant
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© Lizzie Girard
© Lizzie Girard
2 PHOTOS
Chef
Carsten Dirschauer
Cooking
French | Local | Traditional
Services
Terrace
Style
With family | With friends

Gault&Millau's review

12/20
Gourmet Restaurant The modern, popular bistro we love. Behind this success story in the very center of town, there's the eye, know-how and thoughtfulness of Alexandre Gauthier, the 5-toque chef who has clearly defined the contours, both in terms of the welcome and the menu. Snacking at all hours, from breakfast onwards, welsh, croque, fish and chips, burrata pistou and the weekly special, vol-au-vent on Thursdays, brandade on Fridays... Good, professional service, wide choice of desserts, smart cellar, by the bottle, glass or jug.
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Address 7 Place du Général de Gaulle
62170 Montreuil-sur-Mer
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
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    Carsten Dirschauer Chef
    Created with Fabric.js 5.2.4 Carsten Dirschauer Chef
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https://www.gaultmillau.lu