Dos Hermanos

64200 BIARRITZ
11/20
 Gourmet Restaurant
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Chef
Hervé Darin
Cooking
Local
Services
Access for people with disabilities | Children's Menu | Pets allowed
Style
Bistro/Brasserie | With friends
Budget (€)
Indicative price per person (excl. drinks)
32

Gault&Millau's review 2025

A business that's still going strong in the heights of the town center, a warm and welcoming bodega with typical decor and recipes that emphasize tradition and local produce. Of course, there's the bellota, chorizo and roast pig's trotter, then the cod steak with chorizo sauce, Christian Parra's black pudding with two apples, and the prime rib of beef for two. Small Franco-Spanish cellar.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 36 Avenue de Verdun
64200 Biarritz
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Hervé Darin
    Hervé Darin Chef
    Hervé Darin Hervé Darin Chef