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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Crêperie Ti Saozon

29680 ROSCOFF
11.5/20
 Gourmet Restaurant
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Cooking Crepes
Services Disabled access
Gault&Millau's review
11.5/20
Gourmet Restaurant This isn't a Breton crêperie recreated for the purposes of a TV movie. This is authentic Breizh! This seventeenth-century house with its colorful facade is truly charming. Exposed stonework, beams, an occasional crackling fireplace, old furniture and Breton objects (clogs, earthenware...) hung here and there on the walls...The menu is rather short - with a few suggestions on the slate - and pays homage to regional products, such as this thin, crispy golden galette, topped with a sweet Roscoff onion compote, a little Emmental cheese and delicious slices of lightly grilled Guéméné andouille. The transition from buckwheat to cheese is a happy one, as demonstrated by a highly successful reinterpretation of the crêpe Suzette, perfectly moist with a light, tasty orange cream and Grand Marnier flambé. As for cider, Séhédic (organic) from La Forêt-Fouesnant, Manoir de Kinkiz and local Rosko will do the trick. Lively, cheerful service.
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Address 30 Rue Gambetta
29680 Roscoff
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