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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Crêperie la Brigantine

35400 SAINT-MALO
Original Restaurant
Chef Sonia Ronsin
Cooking Crepes | French
Services Children's Menu
Gault&Millau's review
Original Restaurant Simple and efficient, this valiant and loyal crêperie suits the majority. Prices are in line with the competition, the galettes sell out fast and the preparation is impeccable: a good complete, a Malouine with smoked bacon, a chocolate banana at €7.20, a Normande flambée calva at €8.90.
Plan
Address 13 Rue de Dinan
35400 Saint-Malo
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Sonia Ronsin Chef
Created with Fabric.js 5.2.4 Sonia Ronsin Chef
Created with Fabric.js 5.2.4
Sonia Ronsin Manager
Created with Fabric.js 5.2.4 Sonia Ronsin Manager
Created with Fabric.js 5.2.4
Richard Desille Sommelier
Created with Fabric.js 5.2.4 Richard Desille Sommelier

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