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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Cook O Vin

90400 MEROUX-MOVAL
11/20
 Gourmet Restaurant
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2 PHOTOS
Chef Frédéric Pastorino
Services Children's menu | Disabled access | Pets allowed | Private parking lot
Price Indicative price per person (excl. drinks)
31 € to 45 €
Gault&Millau's review
11/20
Gourmet Restaurant Contemporary architecture and design opposite the TGV station. Which is not to say that the place is banal and neglected, quite the contrary. Mr Goodfish sustainably caught fish, organic vegetables, quality meats and a good chef, Frédéric Pastorino, who knows how to send good food in well-targeted menus with a popular lunch menu at €18 (asparagus panna cotta with parmesan, saithe and plancha squid, macaroni gratin and organic fennel...) and more ambitious formulas at €34 and €44.
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Address 1 Avenue de la Gare TGV
90400 Meroux-Moval
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Frédéric Pastorino Chef
Created with Fabric.js 5.2.4 Frédéric Pastorino Chef

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