Comptoir des Marronniers

Rating: 11
Author: Gault&Millau

69002 LYON

11/20
Gourmet Restaurant

4 PHOTOS

Chef: Didier Dalmasso
Cooking: French | Traditional
Style: Bistro/Brasserie

Budget (€)

Indicative price per person (excl. drinks)

20 to 30

Gault&Millau's review 2026

Tourists walk up and down the Rue des Marronniers, comparing offers. So you have to play it tight to the nearest ten cents to keep up with the competition. This Comptoir has been doing the right thing for decades, and there's little to complain about on the menu, which is priced at €26.50: onion gratinée, poultry fricassee with Saint-Marcellin, praline tart. With a little extra, the pike quenelle with Nantua sauce. You can also choose from our extensive catalog of Lyonnais specialties.