Chistera et Coquillages

Rating: 10
Author: Gault&Millau

13 Rue des Halles, 64200 Biarritz, France

Selected

Cooking: Local | Seafood
Style: With friends

Gault&Millau's review 2026

A beautiful terrace and a lively place to enjoy a drink with some pintxos or seafood: padron peppers, croquetas, smoked anchovies, txangurro, fried octopus with sauce vierge, cod-stuffed piquillos, plancha razor clams with parsley, charcuterie board, ewe's milk cheese with cherry jam, the whole repertoire scrolls by with one of the fifteen or so drinks on offer.