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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Chez Terrassier

82800 NÈGREPELISSE
11/20
Gourmet Restaurant
Chef Annie Cousseran
Cooking French
Services Disabled access | Pets allowed | Private Parking | Terrace
Price Indicative price per person (excl. drinks)
24€ à 43€
Gault&Millau's review
11/20
Gourmet Restaurant Not far from Montauban, a friendly table-hotel with swimming pool and traditional restaurant, well worth a visit for its respect for recipes and choice of produce. The bill is on a par with the classics, and for a decent price, lunch is a pleasure not to be denied: mimosa egg, ravioli, sot l'y laisse of turkey and basquaise rice, low-temperature lamb roll, apple crumble. Suitable cellar. Good service.
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Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
People
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Annie Cousseran Chef
Created with Fabric.js 5.2.4 Annie Cousseran Chef

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