Chez la Tchèpe

Rating: 10
Author: Gault&Millau

34140 BOUZIGUES

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4 PHOTOS

Cooking: Seafood
Services: Access for people with disabilities | Terrace

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2025

On the banks of the pond, the fishmonger-turned-restaurateur goes direct to the producer for unrivalled freshness, with just the right amount of simplicity and hospitality to ensure a reputation that's never been challenged. You'll come for the fresh fish, shellfish and crustacean platters, which you can share with friends with a bottle of white wine, or take away on platters, for both small and large appetites. A warm atmosphere.