Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Spirits
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Chez Jeannette - Commanderie de Peyrassol

83340 FLASSANS-SUR-ISSOLE
14.5/20
 Chef's Restaurant
SHARE
© VictorGarnier
© Olivier Monge
© VictorGarnier
5 PHOTOS
Chef Benjamin Le Balch
Cooking French | Gastronomic | Local | Provençale
Services Garden | Terrace
Price Indicative price per person (excl. drinks)
63 € to 95 €
Gault&Millau's review
14.5/20
Chef's Restaurant Restaurants in the vineyards are flourishing in Provence, for the site, for the luxury, for the calm. Tourists, whether wine enthusiasts or not, appreciate these chic, privileged evenings in the quiet of the vineyards. So it was that Peyrassol entered the fray, proposing that Michel Portos add an intimate, gastronomic table to his first bistro unit. The Cuisinier de l'Année 2012, a fine sleuth and unrivalled taster, has therefore installed a very good element, almost overqualified for the exercise: Vivien Rouleaud, who came through the Chabichou and various winning experiences, makes remarkable use of the site, the vast kitchen garden and the Mediterranean, in a short Provencal menu where each composition shows character and flavor: the cucumber in declension with the salad in caviar bottarga granita is very successful, as are the radish, local ricotta and fermented bell pepper vinaigrette, the Mediterranean pike-perch provided by Mathieu Chapel, the champion of responsible fishing, matured for a good week, tender and wild, and superbly accompanied by Japanese barbecued zucchini and zucchini vierge, and the perfectly cooked pig, again supported by remarkable crunchy green beans, almond, black garlic, fig leaf and vegetable jus. Pastry chef Victor is equally adept: a fine job on the blackberry, coffee coldbrew and balsamic, as on the apricot and shiso vinaigrette apricot sliced with estate olive oil. All we can hope for now is that the ambition of the owners matches the talent of the team, by going beyond the simple role of tourist guide, a pretext for cellar visits and sales of the estate's wines. In particular, by building a real wine list, giving carte blanche to those who know how to do it, because the tools and talents are there. Very good young service contributing to the success of the moment.
READ MORE ...
READ LESS ...
MAP
Address 1204 chemin de la Commanderie de Peyrassol
83340 Flassans-sur-Issole
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Benjamin Le Balch Chef
Created with Fabric.js 5.2.4 Benjamin Le Balch Chef

Nearby restaurants

Open
La Bastide des Magnans
12
/ 20
Gourmet Restaurant
La Bastide des Magnans
Address 83550 VIDAUBAN
Chef Benjamin Mozzone
Budget 27 € to 125 €
Open
Le Chrissandier
11.5
/ 20
Gourmet Restaurant
Le Chrissandier
Address 83510 LORGUES
Chef Christophe Chabredier
Budget 32 € to 86 €
Open
La Table de Pol
11.5
/ 20
Gourmet Restaurant
La Table de Pol
Address 83510 LORGUES
Chef Julien Collard
Cooking French | Mediterranean
Budget 16 € to 25 €
Open
Le Jardin de Berne
16
/ 20
Remarkable Restaurant
Le Jardin de Berne
Address 83780 FLAYOSC
Chef Louis Rameau
Cooking Cuisine d'auteur | French
Budget 155 € to 195 €
Open
Le Relais des Moines
15.5
/ 20
Remarkable Restaurant
Le Relais des Moines
Address 83460 LES ARCS
Chef Sébastien Sanjou
Cooking French | Gastronomic
Budget 68 € to 158 €
Open
La Salle à Manger
11
/ 20
Gourmet Restaurant
La Salle à Manger
Address 83780 FLAYOSC
Cooking French
Budget 45 €

Nearby hotels

Open
Château de Berne
Exceptional Hotel
Château de Berne
Address 83780 FLAYOSC
Services Charm, Disabled access, Meeting rooms, Minibar, On-site catering, Pets allowed
Budget 273 €
Open
La Bastide de Tourtour
Prestige Hotel
La Bastide de Tourtour
Address 83690 TOURTOUR
Services An eco-responsible approach, Fitness room, Meeting rooms, On-site catering, Reception room, Spa
Budget 189 €
Open
Abbaye de La Celle
Exceptional Hotel
Abbaye de La Celle
Address 83170 LA CELLE
Services Disabled access, Minibar, On-site catering, Private Parking, Restaurant selected by G&M, Room service
Budget 188 €
Restaurant
Open
Hôtel Le Club de Cavalière & Spa
Exceptional Hotel
Hôtel Le Club de Cavalière & Spa
Address 83980 LE LAVANDOU
Services Disabled access, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M, Room service
Budget 640 €
Restaurant
Open
Hôtel Cheval Blanc St-Tropez
Exceptional Hotel
Hôtel Cheval Blanc St-Tropez
Address 83990 SAINT-TROPEZ
Services On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M, Room service, Swimming pool
Budget 1000 €
Restaurant
Open
Hôtel La Ponche
Exceptional Hotel
Hôtel La Ponche
Address 83990 SAINT-TROPEZ
Services Disabled access, Pets allowed, Private Parking, Spa, Swimming pool
Budget 680 €
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more