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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Café de l'Ardèche

26200 MONTÉLIMAR
13/20
 Chef's Restaurant
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9 PHOTOS
Chef Julien Sormani
Cooking French
Services Children's Menu | Disabled access | Pets allowed | Private Parking
Price Indicative price per person (excl. drinks)
39€
Gault&Millau's review
13/20
Chef's Restaurant Last year, during the GM Tour, we rightly rewarded the work of Patrick Quard and his team in bringing people together, both in terms of welcome and service. On the boulevard, this Café de l'Ardèche brings together good eaters and regulars who find here the essentials of the "brasserie-restaurant" type. Simplicity, but also cuisine, with a €33 lunch menu that goes far beyond steak frites: sweet potato in three textures, creamy tonka, roasted with sage and chips, medallion of saithe at low temperature, creamy risotto with saffron juice, ballottine of capon stuffed with mushrooms, creamy peas with thyme juice, mandarin glazed parfait, a sequence that adds to a wide-ranging menu with remarkable products. A broad and deep Rhone cellar for amateurs and connoisseurs alike.
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Plan
Address 19 Avenue Charles De Gaulle
26200 Montélimar
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Opened today
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Tuesday Lunch Dinner
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People
Patrick Quard
Patrick Quard Propriétaire
Patrick Quard Patrick Quard Propriétaire
Created with Fabric.js 5.2.4
Julien Sormani Chef
Created with Fabric.js 5.2.4 Julien Sormani Chef

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