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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Boem

30220 AIGUES-MORTES
11/20
 Gourmet Restaurant
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Chef David Blasco
Services For people with disabilities
Gault&Millau's review
11/20
Gourmet Restaurant A fusion restaurant with Asian inspirations right down to the architecture, this address on the other side of the ramparts is a moment of travel and change of scenery, with an exotic charm that appeals and builds loyalty. In the midst of clean lines, bamboo and skilfully organized vegetation, chef David Blasco works on Mediterranean-Asian compositions, impeccably executed: tuna tataki, open ravioli and monkfish, banana pressé, always with the care of graphics that positively frame the memory. Local cellar.
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Address 253 Avenue du Pont de Provence
30220 Aigues-Mortes
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People
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David Blasco Manager
Created with Fabric.js 5.2.4 David Blasco Manager
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David Blasco Chef
Created with Fabric.js 5.2.4 David Blasco Chef

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L'Atelier de Nicolas
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Nearby hotels

Hôtel Villa Mazarin
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Exceptional Hotel

Hôtel Villa Mazarin

Address 30220 AIGUES-MORTES
Services Charm, Disabled access, Meeting rooms, Minibar, On-site catering, Pets allowed
Hôtel Le Spinaker
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Hôtel Le Spinaker

Address 30240 LE GRAU-DU-ROI
Services Disabled access, Meeting rooms, Minibar, On-site catering, Private Parking, Restaurant selected by G&M
Restaurant 13/20  
Hôtel Plage Palace
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Exceptional Hotel

Hôtel Plage Palace

Address 34250 PALAVAS-LES-FLOTS
Services Disabled access, Meeting rooms, On-site catering, Pets allowed, Private Parking, Room service
Domaine de Verchant Hôtel & Spa
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Domaine de Verchant Hôtel & Spa

Address 34170 CASTELNAU-LE-LEZ
Services Charm, Minibar, On-site catering, Private Parking, Restaurant selected by G&M, Room service
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Mas de Lafeuillade
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Les Cabanettes
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Outstanding Hotel

Les Cabanettes

Address 13200 ARLES
Services Disabled access, Pets allowed, Private Parking, Swimming pool

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