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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Bloomer

74000 ANNECY
Cooking French | Local
Gault&Millau's review
12/20
Gourmet Restaurant The night is a little deserted around the Annecy train station, but Bloomer is filling up. Because it's a real bistro, because you're not greeted with an anxious "Have you made a reservation?", because everything is written down and accessible, the food and wine lists, because the young team makes everyone feel at ease, blond hairs and grey hairs meet here for a lively, noisy, lively evening. Rosalie goes from table to table, detailing her natural and above all ethical cellar, opening up dialogue and exchange, the key words of the place. And in the kitchen behind the bay window, Paul brings out some very nice plates: oyster mushrooms with lemon gel parmesan, fresh red mullet crudo with cabbage strips, capers and cream, hearty veal pie with salsify and a topinambour condiment with veal tarragon juice, finishing with baked apple and chestnut.
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Address 14 Rue Sommeiller
74000 Annecy
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
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