Bistro/Brasserie | Casual | With family | With friends
Budget(€)
Indicative price per person (excl. drinks)
32.50
Gault&Millau's review2026
South of Pont-l'Abbé, in this charming seaside resort, Arnaud and Christine Le Levier's house enjoys a favorable position on the water's edge, promising views and tranquility. The dining room is large and well-appointed, in a contemporary yet classic style, ideal for large tables. For more than twenty years, the chef has been presenting a convincing seafood cuisine: fish carpaccio according to arrival, citrus fruits and crunchy vegetables, roasted scallops and beurre monté, mouclade gratinée and French fries, the traditional marmite de la mer... Classic desserts.