Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Bastide du Calalou

83630 MOISSAC-BELLEVUE
12/20
 Gourmet Restaurant
SHARE
© Bastide du Calalou
© Bastide du Calalou
© Bastide du Calalou
9 PHOTOS
Chef Patrick Rivière
Cooking Traditional
Services Accomodation | Children's Menu | Cooking lessons | Private Parking
Price Indicative price per person (excl. drinks)
47€ à 95€
Gault&Millau's review
12/20
Gourmet Restaurant When you're out and about in the Verdon, be sure to stop by this well-kept inn, in the beautiful regional architecture of a former bastide. A serene setting, a lovely view, a pleasant terrace under the olive trees - all the right conditions to appreciate the cuisine, now under the guidance of chef Rodolphe Lewandowski (formerly of Les Trésoms in Annecy, among others), who emphasizes local produce, in a simple, meticulous execution, to be chosen from a €36 menu that changes according to the market.
READ MORE ...
READ LESS ...
Plan
Address 83 Route De Baudinard
83630 Moissac-Bellevue
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Patrick Rivière Chef
Created with Fabric.js 5.2.4 Patrick Rivière Chef

Nearby restaurants

Le Bellevue
Open
Original Restaurant

Le Bellevue

Address 83630 MOISSAC-BELLEVUE
Cooking French | Mediterranean
Budget 14€ drinks included
Le Saint-Marc
Open
12/20
 Gourmet Restaurant

Le Saint-Marc

Address 83630 AUPS
Chef Alexandre Dimitch
Cooking French | Local
Budget 14.5€ à 29.5€
Les Chênes Verts
Open
13/20
 Chef's Restaurant

Les Chênes Verts

Address 83690 TOURTOUR
Chef Paul Bajade
Cooking Traditional
Budget 59€
la Treille Muscate
Open
Original Restaurant

la Treille Muscate

Address 04360 MOUSTIERS-SAINTE-MARIE
Chef Laurent Barré
Le Relais Notre Dame
Open
11.5/20
 Gourmet Restaurant

Le Relais Notre Dame

Address 04500 QUINSON
Cooking French | Vegetarian
Budget 29€
La Table
Open
12/20
 Gourmet Restaurant

La Table

Address 83690 TOURTOUR
Chef Laurent Guyon
Cooking French | Signature cuisine
Budget 38€ à 47€

Nearby hotels

Hôtel des Colonnes
Open
Out of ranking

Hôtel des Colonnes

Address 04500 RIEZ
Services Bed & Breakfast, Disabled access, Pets allowed, Private Parking
Château de Berne
Open
Exceptional Hotel

Château de Berne

Address 83780 FLAYOSC
Services Charm, Disabled access, Meeting rooms, Minibar, On-site catering, Pets allowed
Hôtel La Bastide de Moustiers
Open
Prestige Hotel

Hôtel La Bastide de Moustiers

Address 04360 MOUSTIERS-SAINTE-MARIE
Services Minibar, On-site catering, Private Parking, Restaurant selected by G&M, Room service, Swimming pool
Restaurant 14/20  
Abbaye de La Celle
Open
Exceptional Hotel

Abbaye de La Celle

Address 83170 LA CELLE
Services Disabled access, Minibar, On-site catering, Private Parking, Restaurant selected by G&M, Room service
Restaurant 14/20  
Charembeau Hôtel
Open
Outstanding Hotel

Charembeau Hôtel

Address 04300 FORCALQUIER
Services Disabled access, Minibar, Pets allowed, Private Parking, Room service, Swimming pool
Hôtel Domaine de Manville
Open
Exceptional Hotel

Hôtel Domaine de Manville

Address 13520 LES BAUX-DE-PROVENCE
Services Charm, Disabled access, Golf, Meeting rooms, Minibar, On-site catering
Restaurant 15/20  

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners