Balthaz'Art

69001 LYON
12/20
 Gourmet Restaurant
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4 PHOTOS
Chef
Frédéric D'ambrosio
Cooking
Signature cuisine | Traditional
Style
Romantic
Price Indicative price per person (excl. drinks)
21 € to 39 €

Gault&Millau's review 2025

Close to the Grande Côte descent and the fantastic view of the city from the esplanade, Balthazart maintains the course of a well-understood and well-applied bistronomy. Against a backdrop of tradition, well-thought-out plates, successful combinations and meticulous execution: creamy heliantis with herbed black pudding condiment, pan-fried apples and crispy coppa, melting beef chuck that's been cooked overnight, gratin savoyard jus de braisage, bourdaloue pear tart with vanilla custard. A varied cellar.
LOCATION

LOCATION

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Address 7 Rue des Pierres Plantées
69001 Lyon
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
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People
  • Frédéric D'ambrosio
    Frédéric D'ambrosio Chef
    Frédéric D'ambrosio Frédéric D'ambrosio Chef
  • Frédéric D'ambrosio
    Frédéric D'ambrosio Manager
    Frédéric D'ambrosio Frédéric D'ambrosio Manager