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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Auberge à l'Agneau

68230 KATZENTHAL
11/20
 Gourmet Restaurant
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8 PHOTOS
Cooking French
Services Disabled access
Price Indicative price per person (excl. drinks)
22 € to 53 €
Gault&Millau's review
11/20
Gourmet Restaurant A typical and regular restaurant on the wine route in the suburbs of Colmar. At Sydonie and Thierry Hohly's, appetite comes easily, and the welcome is inviting. The setting is traditional, whether in the dining room or the winstub, and the cuisine finds the right register by adding to the purely traditional dishes a few ideas of the moment: fricassee of scallops beurre blanc with hazelnuts risotto lime, quasi veal in a crust of fresh herbs, port jus and garnish, are added to presskopf, bouchée à la reine and sauerkraut.
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Address 16 Grand'Rue
68230 Katzenthal
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