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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Au Vieux Pressoir

71290 RANCY
Original Restaurant
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Chef Jean-Luc Sourdet
Cooking French | Vegan
Services Click&Collect | Disabled access | Private Parking | Takeaway
Price Indicative price per person (excl. drinks)
15€ à 54€
Gault&Millau's review
Original Restaurant Traditional saucière and regional cuisine, just as you'd expect from Bresse bourguignonne. Well-treated products, tiered menus, up to €53 for the noblest, with specialties such as snails, foie gras, frogs, sweetbreads with port or tournedos Rossini.
Plan
Address 810 Route de Louhans
71290 Rancy
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Jean-Luc Sourdet Chef
Created with Fabric.js 5.2.4 Jean-Luc Sourdet Chef

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