Au 20
Le Bourg, 12230 La Couvertoirade
1 PHOTOS
Practical information
- Location
- La Couvertoirade
- Services
- Children's Menu, Pets allowed, Terrace
Gault&Millau's review 2025
Selected
Cellar and restaurant, this half-country, half-bohemian address has a refreshingly up-to-the-minute focus on terroir and ethics, promoting local produce, short circuits and organic cuisine. The chef's dishes are rather original, revealing some rather personal combinations, such as a dense use of flowers and other herbs in a seed salad, a lamb confit with pastis, a brioche with walnuts and honey, and a Roquefort ice cream. Fair prices. Nice cellar of local wines and beers.
Map
OPENING HOURS
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier