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Rating: 11
Author: Gault&Millau

75012 PARIS

11/20
Gourmet Restaurant

4 PHOTOS

Chef: Lorenzo Lo Casale
Cooking: Italian
Services: Cooking lessons
Style: Wine Bar | With family | With friends

Gault&Millau's review 2025

No name on the front, but regulars know the address well enough to do without it, loving Lorenzo Lo Casale's taste for tradition and simplicity. This is an address that recreates the Italian classics without overdoing it or underdoing it, just doing what's right. Pizzaiola di provola, insalata di polpo alla stromboliana, ricotta and limone ravioli, rigatoni al grand ragù, cannoli and tiramisù.