Annadata

Rating: 11
Author: Gault&Millau

20 Rue de la Corne de Cerf, 35400 Saint-Malo, France

11/20
Gourmet Restaurant

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Location: Saint-Malo
Cooking: Healthy cooking | Organic | Vegetarian
Services: Cooking lessons
Style: Bistro/Brasserie

Budget (€)

Indicative price per person (excl. drinks)

34 to 44

Gault&Millau's review 2026

11/20

Gourmet Restaurant

Greenery, vegetables and herbs are the promise of Annadata, which takes you to the garden in a healthy, flavorful vein, but also to the kitchen: vegan asparagus and wild garlic cheesecake, tofu minced with coffee, watercress eryngiis with basmati rice, spirulina mochi and coconut sorbet for a sequence with undeniable virtues. Drink cider or craft beer, inexpensive wine or an herbal tea.