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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

An Diskuiz

29000 QUIMPER
Original Restaurant
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6 PHOTOS
Chef Natalie Chambury
Cooking Crepes | French
Services Pets allowed
Price Indicative price per person (excl. drinks)
16€
Gault&Millau's review
Original Restaurant A crêperie with a good tradition in the old quarter, regularity and choice. The program is vast, starting with classic ingredients, the bilig never gets very cold with each service, and the ham and egg and cheese set at €7 is a good indication of the overall quality. Good specials include the Darley with Guéméné andouille and organic Brittany blue cheese, or the Malouine with smoked salmon. For dessert, the Grand Marnier with chocolate is €7.
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Plan
Address 12 Rue Élie Fréron
29000 Quimper
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Natalie Chambury Chef
Created with Fabric.js 5.2.4 Natalie Chambury Chef

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