A Volta

20130 CARGÈSE
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8 PHOTOS
Chef
Pierre Quéré-Donval
Services
Terrace

Gault&Millau's review

Selected An honest tourist restaurant offering simple, holiday-friendly food and a pleasant terrace with sea views. Alles au plus naturel with fish from local fishermen, charged rather nicely compared to the going rates.
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Address 20130 Cargèse
France
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
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    Pierre Quéré-Donval Chef
    Created with Fabric.js 5.2.4 Pierre Quéré-Donval Chef
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https://www.gaultmillau.lu